Zero Waste: Page 4
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Q&A
WM CEO Jim Fish discusses the economy, labor automation and sustainability investments
The industry’s most high-profile executive weighed in about what will and won’t be changing when it comes to WM’s strategy on temporary labor, secondary processing for recyclables, anaerobic digestion and more.
By Cole Rosengren • May 10, 2023 -
(2015). [Photograph]. Retrieved from Office of Rep. Chellie Pingree.Q&A
Rep. Chellie Pingree discusses federal food waste proposals ahead of farm bill debate
The co-founder of the Bipartisan Food Recovery Caucus, who has been one of the more active members of Congress on this issue, hopes that funding increases for the U.S. EPA and USDA could grow momentum.
By Jacob Wallace • May 9, 2023 -
The next frontier in California organics recycling: edible food recovery
Even Bay Area cities with organics programs are new to working with food donation organizations. Now, local waste professionals are learning additional skills to help meet a 20% edible food waste reduction goal by 2030.
By Mary Catherine O'Connor • May 8, 2023 -
Boston plans to triple the size of its curbside organics program this summer
The city had already planned to reach 20,000 households this year but will now scale that even more. In the meantime, a USDA grant will help fund efforts to assess the potential for a new organics recycling site within the city.
By Cole Rosengren • April 25, 2023 -
Have we reached peak food waste? New data shows changing patterns
New data from ReFED and the U.S. EPA show that wasted food per person increased before the pandemic but may be beginning to decline.
By Jacob Wallace • April 24, 2023 -
Competing EPR bills are stalled in Hawai’i this year, but proponents are playing the long game
A bill got close to passing last year, but two proposals are stuck in committee amid opposition from packaging groups. Stakeholders say the legislation symbolizes the state’s willingness to make major waste management changes.
By Megan Quinn • April 20, 2023 -
Boston ‘reconsidering everything’ for its next residential collection contract
Boston’s Public Works Department aims to rethink setout times, containerization, competition and more before awarding a 2024 contract. Meanwhile, the city’s recycling and disposal contracts could be extended.
By Cole Rosengren • April 12, 2023 -
MassRecycle pushes back on narrative of recycling as ‘a hoax,’ touts education efforts
In the wake of critical reports from advocacy groups and media outlets, the state’s public and private recyclers are updating their messaging. Brooke Nash, a retiring MassDEP official, shared her unfiltered view at a recent event.
By Cole Rosengren • April 5, 2023 -
Circon Environmental
https://www.facebook.com/CirconEnviro/photos/pb.100069691204124.-2207520000./799437920890895/?type=3
Covanta enters deal with Kinderhook to acquire Circon, its largest acquisition in decades
The private equity-backed firm is adding more than 20 facilities to its portfolio, expanding its geographic reach as well as its environmental services business.
By Jacob Wallace • April 3, 2023 -
UN secretary general says waste is ‘a killer’ of the planet on first International Zero Waste Day
Spearheaded by Turkey last year, the event brought high-level attention to efforts to build a circular economy.
By Jacob Wallace • March 31, 2023 -
Refill and reuse sectors strive for scale to upend single-use packaging’s stronghold
Changing consumer perceptions about convenience and value will be important to achieve greater market dominance, according to speakers from Loop, Clorox and other companies at the Sustainability in Packaging US event.
By Katie Pyzyk • March 17, 2023 -
Q&A // Environmental justice conversations
How environmental justice efforts could bolster New York City’s organics program expansion
Lonnie Portis, an environmental policy and advocacy coordinator with WE ACT for Environmental Justice, discusses what it will take for the city’s zero waste efforts to reach their full potential in all types of neighborhoods.
By Megan Quinn • March 14, 2023 -
EPA announces $250M for curbing climate pollution, advancing environmental justice
Each of the 67 most-populated U.S. metropolitan areas is eligible for $1 million in planning grants, which the agency will follow with $4.6 billion to help cities and states implement their plans later this year.
By Michael Brady • March 2, 2023 -
US Plastics Pact makes varied progress on circular packaging; 2025 targets may be out of reach
Executive Director Emily Tipaldo praised data collection that’s occurred since 2020, even as maximizing reusable, recyclable or compostable packaging has run into barriers.
By Maria Rachal • Feb. 27, 2023 -
What’s in store for state recycling policy in 2023?
Recycling policy experts from Colorado, Connecticut, Michigan and Washington predicted the legislative season’s biggest trends in a live panel discussion with Waste Dive.
By Megan Quinn • Feb. 15, 2023 -
Lawmakers call for EPA to more tightly regulate plastic production and cut ties with chemical recycling
In a letter, lawmakers urged Administrator Michael Regan to carry out provisions first outlined in last year’s Protecting Communities from Plastic Act, saying the agency can do more to curb plastic pollution.
By Megan Quinn • Feb. 14, 2023 -
Boston touts initial success of composting program as it plans expansion to 20K households
The city has about 98% participation and has collected over 500 tons since last summer's launch. Save That Stuff and Garbage to Garden share how they’re collecting with custom-built vans and eyeing further route density.
By Cole Rosengren • Feb. 9, 2023 -
Federal lawmakers reintroduce bills calling for billions in food waste recycling and prevention grants
Sponsors of the COMPOST Act and Zero Food Waste Act say an injection of federal funding over 10 years will help scale up local projects. These bills failed to pass last session.
By Megan Quinn • Feb. 3, 2023 -
WTE facility in Long Beach, California, will remain open into 2024 following Covanta contract update
The city’s Southeast Resource Recovery Facility has seen steep tonnage and revenue declines following the passage of a recent state law. Covanta is now assuming financial risks and revenues to avoid its imminent closure.
By Cole Rosengren • Feb. 3, 2023 -
2023 outlook
EPR still top recycling issue for state policymakers, but plastics and repair laws also on the horizon
While federal action is uncertain, multiple state governors and policy advocates aim to build on the momentum of producer responsibility laws for packaging this year. Numerous other bills are also expected to get consideration.
By Megan Quinn • Jan. 30, 2023 -
Analysis of local climate action plans and solid waste planning shows overlapping opportunities
Environmental services firm HDR examined hundreds of solid waste-related actions across city and county climate action plans, noting a common interest around action on organics, among a range of other ideas.
By Maria Rachal • Jan. 26, 2023 -
Los Angeles launches citywide organics service, awards compost contracts worth up to $1.67B
Commingled green and food waste collection is now available to an estimated 740,000 residential accounts. WM, Recology and Athens Services are composting the material, with the potential for Anaergia to get a future contract.
By Cole Rosengren • Jan. 25, 2023 -
NRDC is seeking new cities to join its food waste reduction program
The Food Matters initiative, first launched in 2015, can provide technical assistance and small amounts of funding for a range of local efforts. Previous participants include Baltimore, Cincinnati, Denver, Nashville and Phoenix.
By Cole Rosengren • Jan. 23, 2023 -
The Waste Dive Outlook on 2023
What you need to know on industry trends to watch, the hiring landscape, fleet maintenance and more to come as the new year gets underway.
By The Waste Dive Team • Updated Feb. 15, 2023 -
New York Mayor Adams signs ‘skip the stuff’ bill for foodware items
The law to prohibit foodservice establishments from automatically including plastic cutlery and other items is meant to cut down on waste. It’s the latest in the city’s recent laws banning certain single-use foodware.
By Megan Quinn • Updated Feb. 2, 2023